SUNDAY

“Welcome to the Jungle" Gala

Social at 5:00pm,  Dinner at 6:00pm

Price includes food ($49.95) + 19.5% gratuity ($9.74) + 8.8% tax ($5.25)

Special Attire: Jungle Safari Casual

No-host bar available.

Menu: sliced skirt steak with coffee rub on a bed of cabernet sauce topped with sauteed mushrooms | Yukon gold mashed potatoes | seasonal vegetables | house salad | freshly baked rolls | coffee/hot tea 

MONDAY

All Member Lunch and Past & Present Deputy Instructor Lunch

Price includes food ($30.95) +19.5% gratuity ($6.04) + 8.8% tax ($3.26)

Croissant Menu: turkey breast, apple-smoked bacon, jack cheese, lettuce, tomato | pasta salad (VEG) | assorted chips | iced tea

Monday

3.) All-Member Buffet and Present & Former Grand Representative Buffet

Price includes food ($45.95) +19.5% gratuity ($8.96) + 8.8% tax ($5.04)

Orchard Buffet Menu: Chicken fricassee w/fire-roasted fuji apples | roasted pork loin
w/balsamic glaze (GF) |roasted sweet & red potatoes w/root veggies (A) | rice pilaf (GF) |
tortellini pasta salad (VEG) |fruit bowl (A) | fresh baked breadbasket (VEG) | C | coffee/hot tea

Monday

4.) Past Grand Matrons & Past Grand Patrons (only) Dinner

Price includes food ($47.95) +19.5% gratuity ($9.35) + 8.8% tax ($5.04)

Menu: pan-seared pork tenderloin medallions | topped with brie and sour cherry preserves with
natural jus | baby and sweet potatoes | green salad (GF/VEG) w/cucumber, tomatoes, olives, cheese,
croutons, ranch dressing | dessert: apple crisp w/vanilla bean whipped topping (VEG/GF) |coffee/tea.

TUESDAY

5.) All Member Luncheon

Price includes food ($30.95) + 19.5% gratuity ($6.04) + 8.8% tax ($3.26)

Chicken Salad Wrap Menu: shredded chicken in flour tortilla with honey yogurt dressing, apples,
lettuce, cherries, candied pecans | pasta salad (GF) | assorted chips | iced tea

Tuesday

6.) All Member Dinner Buffet and Group Dinner Buffets

Price includes food ($45.95) + 19.5% gratuity ($8.96) + 8.8% tax ($4.83)

Big BBQ Menu: angus beef brisket rubbed with applewood smoked spices (GF) | BBQ chicken thighs (DF, GF) | gouda mac-n-cheese (VEG) | buttered corn (A) | baked beans | jalapeno /cheddar cornbread (GF) | traditional coleslaw (GF, VEG) | fresh fruit bowl (A) | traditional potato salad (GF) | green salad (A) | Dessert: Apple Crisp w/vanilla bean whipped topping (VEG/GF) | coffee/hot tea

WEDNESDAY

7. PAGO (Past Appointed Grand Officer Lunch)

Price includes food ($34.95) + 19.5% gratuity ($6.82) + 8.8% tax ($3.68)

Coconut Chicken Menu: crispy panko-coated coconut chicken | Jasmine rice | vegetable medley |
house salad | freshly baked rolls (VEG) | iced tea

All Past Appointed Grand Officers are Welcome